Carrot cream with coconut milk

Carrot cream with coconut milk


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To marry carrot and coconut? an original way to make him discover new sweet flavors. From 6 months.

Ingredients:

  • 2 new carrots
  • 1 new onion
  • 1 pinch of powdered cumin
  • 1 pinch of cinnamon
  • 5 cl of coconut milk.

Preparation:

Wash and peel the vegetables. Slice the onion and cut the carrots into slices.
Fry the onion in a little oil then add the carrots and cover with water.
Bring to a boil and cook for 20 minutes.
Drain and mix the vegetables.
Add coconut milk and spices and heat over low heat.



Comments:

  1. Efrain

    I congratulate, your opinion will be useful

  2. Willhard

    What a fun topic



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